The NAUTILUS group is a key player in seafood products (canned crab, smoked salmon, etc.), mainly present in supermarkets (60% of its turnover).
Through the NAUTILUS CHEF and SAUMEXTRA brands, the group is also an important national partner for restaurant owners, an activity that represents 40% of its turnover. The development of new ranges for the restaurant industry will be a strategic focus for the new owners.
Based in Paris, the NAUTILUS group employs 80 people and has a turnover of nearly 47 million euros.
De Gaulle Fleurance (Jean-Christophe Amy and Vincent Schmitt, partners, and Bertille de Bayser, associate), assisted the shareholders of the NAUTILUS group in this transaction.
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